Book
Gaby's Latin American kitchen / by Gaby Melian.
A celebrity chef introduces readers to cultures and cuisines they may be unfamiliar with through over 70 recipes for each meal of the day. Have you ever tried empanadas? Made cheesy arepas for your family? Or shared homemade, sprinkle-covered chocolate brigadeiros with your friends? Travel the world of Latin America with 70 recipes developed and written by Gaby Melian--all kid-tested and kid-approved by America's Test Kitchen Kids' panel of over 15,000 at-home kid recipe tester.
Record details
- ISBN: 9781954210264
- ISBN: 1954210264
- Physical Description: 208 pages : color illustrations, color maps ; 24 cm
- Publisher: Boston, MA : America's Test Kitchen, [2022]
Content descriptions
| General Note: | Includes index. "America's Test Kitchen Kids" -- Cover. "70+ kid-tested and kid-approved recipes for young chefs" -- Cover. |
| Formatted Contents Note: | Desayuno (Breakfast) -- Almuerzo (Lunch) -- Meriendas y bebidas (Snacks and drinks) -- Cena (Dinner) -- Guarniciones y salsas (Sides and sauces) -- Postre (Dessert). |
| Target Audience Note: | Ages 8-13 America's Test Kitchen. Grades 7-9 America's Test Kitchen. |
Search for related items by subject
| Genre: | Cookbooks. |
Available copies
- 1 of 1 copy available at Blair County Library System. (Show)
- 1 of 1 copy available at Altoona Area Public Library.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Altoona Area Public Library | J 641.598 MEL (Text) | 33240004726793 | Juvenile Nonfiction | Available | - |
