Recipes of the Pilgrims / Emma Jones.
Introduces the foods and cooking of the Pilgrims and provides recipes for baked butternut squash, New England mashed turnips, and other dishes.
Record details
- ISBN: 9781534520981
- ISBN: 1534520988
- ISBN: 9781534520967
- ISBN: 1534520961
- ISBN: 9781534520974
- ISBN: 153452097X
- Physical Description: 24 pages : color illustrations ; 23 cm.
- Publisher: New York, NY : KidHaven Publishing, 2017.
- Copyright: ©2017
Content descriptions
Bibliography, etc. Note: | Includes bibliographical references (page 23) and index. |
Formatted Contents Note: | A tough beginning -- Rescued by native Americans -- A celebration feast -- Daily life -- Ways of cooking -- Preparing for winter -- English foods in North America -- What did pilgrims drink? -- Mealtime customs. |
Target Audience Note: | 790L Lexile |
Search for related items by subject
Genre: | Cookbooks. Cookbooks. |
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Available copies
- 1 of 1 copy available at Blair County Library System. (Show)
- 1 of 1 copy available at Altoona Area Public Library.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Altoona Area Public Library | J 641.5973 JON (Text) | 33240004209360 | Juvenile Nonfiction | Available | - |