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Recipes of the thirteen colonies Cover Image Book Book

Recipes of the thirteen colonies / Joyce Jeffries.

Jeffries, Joyce, (author.).

Summary:

Introduces the foods and cooking of what the people living in the thirteen colonies ate.

Record details

  • ISBN: 9781534521100
  • ISBN: 1534521100
  • ISBN: 9781534521087
  • ISBN: 1534521089
  • ISBN: 9781534521094
  • ISBN: 1534521097
  • Physical Description: 24 pages : illustrations (chiefly color) ; 23 cm.
  • Publisher: New York, NY : KidHaven Publishing, 2017.

Content descriptions

Bibliography, etc. Note:
Includes bibliographical references (page 23) and index.
Formatted Contents Note:
Not the United States yet -- Bringing new foods to North America -- Ways of cooking -- Making up recipes -- The northern colonies -- The middle colonies -- The southern colonies -- African food -- A mix of old and new.
Target Audience Note:
920L Lexile

Search for related items by subject

Subject: Cooking, American > History > Juvenile literature.
United States > History > Colonial period, ca. 1600-1775 > Juvenile literature.
Cooking, American > History.
United States > History > Colonial period, ca. 1600-1775.
Genre: Cookbooks.
Cookbooks.

Search for related items by series

Available copies

  • 1 of 1 copy available at Blair County Library System. (Show)
  • 1 of 1 copy available at Altoona Area Public Library.

Holds

  • 0 current holds with 1 total copy.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Altoona Area Public Library J 641.5973 JEF (Text) 33240004209303 Juvenile Nonfiction Available -

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