Book
Recipes of the Civil War / by Amy B. Rogers.
Introduces the foods and cooking of the Civil War period for slaves, plantation owners, civilians in the North, and soldiers on both sides; describes the effects the war had on eating; and shares recipes for hoecakes and other dishes.
Record details
- ISBN: 9781534520905
- ISBN: 1534520902
- ISBN: 9781534520882
- ISBN: 1534520880
- ISBN: 9781534520899
- ISBN: 1534520899
- Physical Description: 24 pages : illustrations (some color) ; 23 cm.
- Publisher: New York, NY : KidHaven Publishing, 2017.
- Copyright: ©2017
Content descriptions
| Bibliography, etc. Note: | Includes bibliographical references (page 23) and index. |
| Formatted Contents Note: | America splits in two -- Slavery in the South -- Cooking on the plantation -- The road to war -- Food becomes scarce -- Life in the North -- A soldier's rations -- Hunger in the South -- Rebuilding the South. |
| Target Audience Note: | 910L Lexile |
Search for related items by subject
| Genre: | Cookbooks. |
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Available copies
- 1 of 1 copy available at Blair County Library System. (Show)
- 1 of 1 copy available at Altoona Area Public Library.
Holds
- 0 current holds with 1 total copy.
Show All Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
|---|---|---|---|---|---|
| Altoona Area Public Library | J 641.5973 ROG (Text) | 33240004209428 | Juvenile Nonfiction | Available | - |
